DUBLIN, Jan. 26, 2023 /PRNewswire/ -- The "UHT Processing Market by Mode of Operation (Direct, Indirect), End-Product Form (Liquid and Semi Liquid), Application (Milk, Dairy Desserts, Juices, Soups, Dairy Alternatives), and Region (North America, Europe, APAC, RoW) - Global Forecast to 2027" report has been added to ResearchAndMarkets.com's offering.
The market for UHT Processing is estimated at USD 4.6 Billion in 2022; it is projected to grow at a CAGR of 13.4% to reach USD 8.6 Billion by 2027.
UHT process involves rapidly heating the product to a minimum temperature of 135 degrees Celsius and then rapidly cooling them. All types of microorganisms will be destroyed during this process, which gives UHT-treated products a longer shelf life and reduces the need for refrigeration when being stored.
UHT treated products have been in demand for the past decade due to the growing popularity on concerns about food safety. Manufacturers of UHT processing equipment have focused on offering high-tech technology solutions, services, and customized requests based on the requirements of their customers.
The indirect segment dominated the market and is projected to have higher growth rate during the forecast period of UHT Processing market.
The ease with which indirect type heat exchangers' process controls can be controlled, as well as the regenerative energy economy, where they provide high energy efficiency, are some of the primary factors that drive investors to purchase indirect type heat exchangers. Due to its energy efficiency, indirect type heat exchangers are forecasted to have more demand, resulting in higher growth rate.
The liquid segment dominated the UHT processing market, with highest market share during the forecast period of UHT Processing market.
Because liquid products have low viscosity, controlling their flow behavior is much easier. This rheological property makes them ideal for use in heat exchangers. And beverage manufacturers frequently use UHT treatment to increase product shelf life and reduce spoilage before reaching the market.
Europe was the most prominent region for the UHT processing market, occupying majority of the market share in the region segment of UHT Processing market.
The market for UHT processing is dominated by Europe because of the region's large consumption of milk and dairy products. It is brought on by rising levels of urbanization, standard of living, and use of over-the-counter products. 7 out of 10 people frequently consume UHT milk in Europe, where there is a huge demand for it. The UK's rising milk production fuels growth. For instance, the UK produced more milk in 2021 than it did the year before, with a production volume of almost 15,007 million liters.
Key Topics Covered:
1 Introduction
2 Research Methodology
3 Executive Summary
4 Premium Insights
4.1 Attractive Opportunities for Players in UHT Processing Market
4.2 Asia-Pacific: UHT Processing Market, by Key Applications and Countries
4.3 UHT Processing Market, by Region
4.4 UHT Processing Market, by Application and Region, 2022 Vs. 2027
4.5 UHT Processing Market, by Mode of Equipment Operation, 2022 Vs. 2027
4.6 UHT Processing Market, by End-Product Form, 2022 Vs. 2027
5 Market Overview
5.1 Introduction
5.2 Macroeconomic Indicators
5.2.1 Increase in Global Milk Production
5.2.2 Growing Urbanization and Population
5.3 Market Dynamics
5.3.1 Drivers
5.3.1.1 Rising Demand for Food and Beverages with Extended Shelf Life
5.3.1.2 High Cost of Storage and Logistics
5.3.1.3 Growth in Number of Outbreaks Related to Consumption of Raw Milk
5.3.1.4 Rising Need for Advanced Milk Processing Technologies
5.3.2 Restraints
5.3.2.1 High Installation and Maintenance Costs
5.3.3 Opportunities
5.3.3.1 Rising Awareness Regarding Consumption of Healthy Food and Beverages
5.3.3.2 Growth of Science and Technology in Emerging Markets
5.3.4 Challenges
5.3.4.1 High-Quality Requirements from UHT Treatment
5.4 Impact of Russia-Ukraine War
5.5 Use of UHT in Plant-Based Beverages
6 Industry Trends
6.1 Introduction
6.2 Value Chain Analysis
6.2.1 Material Input
6.2.2 Production/Processing
6.2.3 Packaging/Loading
6.2.4 Distribution and Marketing of UHT-Processed Products
6.3 Trends/Disruptions Impacting Customer Businesses
6.4 Patent Analysis
6.5 Market Map
6.5.1 Upstream
6.5.1.1 Equipment Manufacturers
6.5.1.2 Startups/Emerging Companies
6.5.2 Downstream
6.5.2.1 Regulatory Bodies
6.5.2.2 Dairy Processors
6.6 Porter's Five Forces Analysis
6.7 Trade Scenario
6.8 Key Conferences and Events, 2022-2023
6.9 Tariff and Regulatory Landscape
6.10 Case Study Analysis
6.11 Key Stakeholders and Buying Criteria
6.11.1 Key Stakeholders in Buying Process
6.11.2 Buying Criteria
7 UHT Processing Market, by Technology
7.1 Introduction
7.2 Heating
7.3 Homogenization
7.4 Flash Cooling
7.5 Aseptic Packaging
7.6 Other Technologies
8 UHT Processing Market, by Mode of Equipment Operation
8.1 Introduction
8.2 Direct
8.2.1 Suitable for Immiscible Fluids
8.2.1.1 Steam Injection
8.2.1.2 Steam Infusion
8.3 Indirect
8.3.1 Growing Need for Reduced Energy Consumption and Easy Process Control
8.3.1.1 Tubular Heat Exchangers
8.3.1.2 Plate Heat Exchangers
8.3.1.3 Scraped Surface Heat Exchangers
9 UHT Processing Market, by Application
9.1 Introduction
9.2 Milk
9.2.1 Regular Milk
9.2.1.1 Need to Preserve Nutrients in Regular Milk
9.2.2 Flavored Milk
9.2.2.1 Increased Consumption of Flavored Milk Among Youth
9.2.3 Condensed Milk
9.2.3.1 Growing Demand for Increased Storage of Condensed Milk
9.2.4 Evaporated Milk
9.2.4.1 Rising Demand for Fresh Evaporated Milk with Long Shelf-Life
9.2.5 Other Milk Applications
9.3 Dairy Desserts
9.3.1 Yogurt
9.3.1.1 Rising Popularity of Yogurt as Healthy Dessert
9.3.2 Cream
9.3.2.1 Rising Demand for Creams with Increased Shelf-Life
9.3.3 Ambient Drinking Yogurt
9.3.3.1 Increased Acceptance Among Youth
9.3.4 Custard
9.3.4.1 Growing Popularity of Custards in Bakery Industry
9.3.5 Pudding
9.3.5.1 Heat-Treated, Ready-To-Eat Puddings More Popular Compared to Regular Pudding
9.4 Juices
9.4.1 Heat Treatment Makes Juices Free from Bacteria
9.4.2 Nectar
9.4.2.1 Benefits Associated with UHT-Treated Nectars
9.4.3 Still Drinks
9.4.3.1 UHT-Treated Still Drinks Safe for Consumption
9.5 Soups
9.5.1 High Microbiological Quality of UHT-Treated Soups to Boost Demand
9.6 Dairy Alternatives
9.6.1 Growing Incidence of Lactose-Intolerance
9.6.2 Soy
9.6.2.1 Growing Consumption of Soy Milk as Healthy Milk Substitute
9.6.3 Almond
9.6.3.1 Rising Popularity of UHT-Treated Almond Milk
9.6.4 Coconut
9.6.4.1 Prolonged Shelf-Life of UHT-Treated Coconut Milk
9.6.5 Rice
9.6.5.1 Rising Demand for Gluten-Free and Lactose-Free Rice Milk
9.6.6 Oat
9.6.6.1 Therapeutic Benefits of Oat Milk
9.6.7 Hemp
9.6.7.1 Global Acceptance of Hemp Milk as Cow Milk Substitute
9.6.8 Other Dairy Alternatives
9.7 Other Applications
10 UHT Processing Market, by End-Product Form
10.1 Introduction
10.2 Liquid
10.2.1 High Viscosity of Milk and Dairy Alternatives Make Them Suitable for UHT Processing
10.3 Semi-Liquid
10.3.1 Need for Increased Shelf-Life of Semi-Liquid Products
11 UHT Processing Market, by Region
12 Competitive Landscape
12.1 Overview
12.2 Market Share Analysis
12.3 Segmental Revenue Analysis of Key Players
12.4 Company Evaluation Quadrant for Key Players, 2021
12.4.1 Stars
12.4.2 Emerging Leaders
12.4.3 Pervasive Players
12.4.4 Participants
12.4.5 Product Footprint
12.5 Company Evaluation Quadrant for Startups/Smes, 2021
12.5.1 Progressive Companies
12.5.2 Starting Blocks
12.5.3 Responsive Companies
12.5.4 Dynamic Companies
12.5.5 Competitive Benchmarking of Key Startups/Smes
12.6 Competitive Scenario
12.6.1 Deals
13 Company Profiles
13.1 Key Players
13.1.1 Tetra Laval
13.1.2 Gea Group
13.1.3 Alfa Laval
13.1.4 Spx Flow
13.1.5 Elecster Oyj
13.1.6 Shanghai Triowin Intelligent Machinery Co. Ltd.
13.1.7 Microthermics, Inc
13.1.8 Reda S.P.A.
13.1.9 Shanghai Jimei Food Machinery Co. Ltd.
13.1.10 Proxes Gmbh
13.1.11 Goma
13.1.12 Jbt
13.1.13 Neologic Engineers Private Limited
13.1.14 Highland Equipment Inc.
13.1.15 Krones Ag
13.2 Startups/Smes
13.2.1 Coldtech Engineering Pvt. Ltd.
13.2.2 Cedarstone Industry
13.2.3 Cft S.P.A.
13.2.4 Ibc Machine
13.2.5 Fbr-Elpo S.P.A.
13.2.6 Iwai Kikai Kogyo Co. Ltd.
13.2.7 Wenzhou Vince Machinery Science Co. Ltd.
13.2.8 Zhangjiagang Nancheng Machinery Co. Ltd.
13.2.9 Shanghai Stable Industrial Co. Ltd.
13.2.10 Genyond Machinery Industrial Group Limited
14 Adjacent & Related Markets
15 Appendix
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