“I've even had some of these owners say the challenge was, with all that that extra (processing) work, ‘even if we could bring people to work, we couldn't put them put them closer together,’” explained Kettler. “This grant allowed them, in some cases, to be able to space things out, maybe remove walls and add some space for processing.”
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June 17, 2021 at 10:56AM
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Meat Processing Demand, Capacity Grows During Pandemic - Inside INdiana Business
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